
Average Reviews:

(More customer reviews)When purchasing our original All-Clad cookware, we explicitly went for the 6-qt Dutch oven/stockpot, since we are a family of two. While the 6-qt has served us well for several years, I discovered I'd need the slightly greater volume when making some fruit preserves this summer. So I bought the 8-qt.
It's been a joy to own and use. Unlike the 6-qt, whose handles get a mite warm after long stove-top cooking, the 8-qt handles rarely get hot, even after cooking on a gas range for a couple of hours. I don't regret our original purchase decision, but I do like the 8-qt version a bit better than the 6-qt now.
Click Here to see more reviews about: All-Clad Stainless Steel Stockpot with Lid
All-Clad Stainless Steel Stockpot with Lid Ideal for a big batch of chili, stew, or other large quantity recipes, All-Clad's Stockpot features a 3-ply bonded construction. It has an aluminum core surrounded on both sides by an 18/10 stainless steel exterior and interior cooking surface. This combination creates efficient and even heating. With its easy grip and stay-cool side handles, easily transport this mirror-finished piece from oven, broiler, or stove to the table for a beautiful presentation. It comes with a stainless steel lid to lock in moisture and flavor. Dishwasher safe. Available in 6, 7, 8, and 12 quart sizes. Features: 3-ply bond construction 18/10 stainless steel interior/exterior Aluminum core Magnetic stainless steel exterior base Includes stainless steel lid Cast stainless steel cool-to-the-touch handles Safe for use on traditional or induction cooktops Broiler/oven safe Dishwasher safe
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